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Our famous French baguette, with olive oil & balsamic vinegar
Organic spinach salad, sprinkled with parmesan & pine nuts
Oven roasted sweet potato, zucchini & carrot fries
Fresh tuna tataki, sun gold cherry tomatoes & organic greens
Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves
Steak
Mexican sausage
Grilled chicken
Cow tongue